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Viva Happy HourWeekly SpecialsEl Mero Mero! Desayuno / BrunchMenuLeticia’s Specials (Comida Corrida)Dessert Menu
Monday - Friday 3pm - 5pm (except for holidays)
Drink Specials
Draft Beers
$6.00
Well Drinks
$6.00
House Margarita
$9.00
With Fruit +$1
Small Eats
Birria-Wontons
$10.00
Two crispy, filled with Oaxaca cheese, beef birria, onions, cilantro, sliced escabeche jalapeño, served with birria consommé
Esquite
$7.00
Corn cooked in epazote butter sauce, topped with crema, queso cotija, tajín
Empanaditas
$9.00
Two crispy corn masa filled with choice of rajas con queso, shrimp and chorizo, crema and queso cotija
Cevichito*
$10.00
Shrimp in our house recipe, cucumbers, tomatoes, onions, lime, sliced avocado, tostaditas
Smoked Tacos*
$10.00
Two smoked strip steak tacos, corn tortillas, caramelized toriados onions, jalapeños, guacamole, served with spicy salsa on the side
Chicharrón Tacos
$10.00
Two crispy pork, queso fresco, salsa verde, avocado, pickled onions
Tostadita
$10.00
Shrimp seared with tomatoes, onions, our abuelo spicy sauce (request mild or spicy) topped with house slaw, cheese, house aioli
Taquitos Enchilados
$9.00
Three crispy taquitos with choice of: chicken tinga | braised chicken | beef | carnitas | potato & cheese in choice of sauce: ranchera | verde | mole | diabla, with lettuce, guacamole, pico, crema and queso cotija
Weekly Specials
Margarita Mondays
$9.00
Leticia’s Margarita - rocks / frozen / fruit flavor
Taco Taquiza Tuesdays
$3.50/each
carne asada / carnitas / grilled chicken / rajas con queso $3.50 each • Specialty Tacos - birria / shrimp / fish / al pastor / ribeye $4.00 each
Nacho & Beer Wednesdays
1/2 off • Any Style Nachos & A Draft Beer
Thirsty Thursdays
$9.00
Shot & A Beer- listed tequilas
Breakfast served any day, any time. Brunch Saturdays / Sundays 10am - 2pm
Bottomless Mimosas
Sat & Sun Brunch
Prosecco
$40.00/pp
Champagne
$35.00/pp
Menu
Chilaquiles
$15.00
House chips, choice of sauce: ranchera | verde | mole | diabla | guajillo rojo | onions, crema, queso cotija, with beans, chorizo potatoes • Add: Birria & Consomme | Carne Asada | Carnitas | Braised Chicken +$5
Huevos Rancheros*
$14.00
Lightly seared corn tortillas with refried black beans, two eggs any style in ranchera | verde | mole | diabla guajillo sauce, melted Oaxaca cheese, queso cotija, crema, with house chorizo potatoes.
Omelet
$16.00
Three eggs with any of the following: mushrooms | spinach | tomatoes | avocado | onions | green bell peppers | jalapeño • Choose one: Chorizo | Bacon | Carnitas | Beef Birria | Rajas Con Queso +$2
Birria Omelet
$19.00
Three eggs stuffed with beef birria, onion, cilantro, Oaxaca cheese, sliced avocado, birria consommé, beans, house chorizo potatoes, tortillas
Steak & Huevos*
Two eggs any style, seared onions and jalapeños, served with house chorizo potatoes and beans, tortilla • Choice of: Carne Asada* $19.00 | Ribeye* $26.00 | Churrascado Steak* $32.00
Sopes Benedicto*
$17.00
Freshly made masa sopes, refried black beans, chorizo potatoes, two poached eggs, creamy verde suiza / ranchera sauce, queso fresco
Molletes
$12.00
Toasted buttered bolillo, black beans, melted Oaxaca cheese, topped with pico de gallo and sliced avocados • Add Eggs* +$4
Carlitos Fries*
$14.00
Leticia’s seasoned French fries, beans, chorizo and Oaxaca melted cheese topped with two eggs
Machaca
$16.00
Three eggs scrambled with beef, onions, tomatoes, jalapeños, choice of sauce: rancera | verde | mole | dabla | guajillo, beans, chorizo potatoes, tortillas
Chicharrones En Salsa*
$17.00
Crispy pork skins cooked in salsa verde or ranchera sauce until tender & served with two eggs any style, beans & house chorizo potatoes, recommended with flour tortillas • Add: Carnitas | Chicken Tinga | Carne Asada +$4
Huevos Con Chorizo
$14.00
Three eggs & chorizo scrambled, with beans and house chorizo potatoes, tortillas | toasted bolillo
Pancake Stack
$12.00
Pancakes (2) Sat & Sun During Brunch Only • Three homemade pancakes made to order, choice of: original bananas chocolate chips | blueberries, two bacon strips • Toppings: Fresh Mixed Berries | Whipped Cream | Butter and Syrup
Molcajete Chilaquiles*
$32.00
Top Sirloin Steak, verde & ranchera chilaquiles, eggs, bacon strips, grilled nopal, onion & jalapeño toreados, queso fresco, beans, chorizo, potatoes, tortillas • With: Ribeye* $38
Tres Leches French Toast
$14.00
Sat & Sun During Brunch Only • Thick bread drenched in tres leches egg batter, piloncillo butter, brandy tres leches sauce, topped with fresh berries, whipped cream, with bacon
Pozole Rojo (GF)
$22.00
Beef & pork cooked with red guajillo sauce, special spices and hominy, lime, onions, cilantro, shredded cabbage, radishes, oregano, crushed chile and avocado, tostaditas / toasted bolillo
Menudo
$19.00
Traditional breakfast, brunch soup made with beef tripe & hominy in red chili broth served with a garnish of lettuce, radishes, crushed peppers, chopped onion, cilantro, lime, oregano, avocado & tostaditas / toasted bolillo • Add Pata (Beef Shank) +$5
El Campechano (GF)
$26.00
Shrimp, mussels, octopus, onions, tomatoes, cucumber, cilantro cocktail lime sauce, with avocado & tostaditas
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. To our guests with food sensitivities or allergiesLeticia’s Cocina cannot ensure that menu items do not contain ingredients that might cause an allergic reaction.Please consider this when ordering and feel free to allow your server to assist you with any questions.
Botanas (Appetizers)
Chicharrones Caseros
$14.00
Served with salsa verde, avocado, queso fresco and tortillas
Quesadilla
$12.00
Flour or corn masa tortilla with melted house blend Oaxaca cheese, served with guacamole, pico de gallo and sour cream • Add: Braised Chicken / Shredded Beef / Grilled Chicken Carnitas Chicken Tinga / Carne Asada* / Sautéed Veggies Shrimp / Add: Beef Birria with Consommé $4
Ceviche* (GF)
$18.00
Shrimp, onions, tomatoes, cucumber, cilantro, cocktail lime sauce, with avocado & tostaditas • Add: Octopus $8 / Mussels $6 / Clams $6
Elote (GF)
$6.00
Mexican grilled corn on cob, butter, crema, queso cotija, tajín
Esquite
$8.00
Off the cob cooked in our epazote butter sauce, topped with crema, queso cotija and tajín
Cocina Nachos (GF)
$14.00
Choose one: tortilla chips / Leticia’s seasoned fries, pinto / black beans, melted Oaxaca cheese, guacamole, pico de gallo, crema and sour cream • Choice of: braised or grilled chicken / steak ranchera* / carne asada* / carnitas / al pastor / chicken tinga / chorizo rajas con queso / carnitas
• With: Ribeye $6 | Add: Eggs*$4
Guacamole (GF)
$14.00
Avocado, tomatoes, onions, cilantro, jalapeños, limes, topped with queso cotija, queso fresco and crispy tortilla strips • Add: Shrimp Seared in Abuelo Spicy Sauce $3
Large Molcajete Guacamole
$28.00
With crispy pork belly chicharronez, tortillas
Birria - Wontons
$11.00
Two crispy, filled with Oaxaca cheese, beef birria, onions, cilantro, sliced escabeche jalapeño, served with birria consommé
Sopas y Ensaladas
Salad Bowl (Al Gusto) (GF)
$13.00
Choose one: crispy flour tortilla bowl / bowl
Choose one: spring mix / iceberg / cabbage
Choose one: Mexican rice / vegetarian cilantro rice
Choose one: refried beans / vegetarian black beans
Choose one: ground beef picadillo / braised chicken chicken tinga
shredded beef / sautéed veggies
Choose any: pico de gallo / sour cream / guacamole Oaxaca blend cheese
Add: Carne Asada* $5 / Ribeye* $6 / Grilled Chicken $4 / Shrimp $5
Sopade Fideo
$7.00/$9.00
Fideo pasta in chicken tomato-based broth (it feeds the soul!)
Consommé (GF)
$9.00/$12.00
Chicken broth with shredded chicken, Mexican rice, avocado, queso fresco, onion, jalapeños, lime, mini corn tortilla quesadilla with rajas
Sopa de Albondigas (GF)
$9.00/$12.00
Ground chuck beef meatballs, made with rice, spices, in our broth with potatoes, carrots • Add: Fideo +$1
Guisados De Casa
Mole Poblano
$22.00
Tender chicken or pork, mole poblano sauce, topped with marinated onion and sprinkled with ajonjoli (sesame seeds), arroz poblano and beans, choice of tortillas
Birria
$24.00
Beef cooked tender in special spices, with the birria consommé, side of chopped onions, cilantro, salsa verde and avocado, rice and beans, tortillas
Steak Ranchero*
$22.00
Carne asada seared with caramelized onions, poblano strips and jalapeños rajas, corn wheels, in ranchera sauce, rice and beans and choice of tortillas
Chile Verde (GF)
$20.00
Slowly cooked pork and potatoes in a medium spice, tomatillo sauce, rice and beans, choice of tortillas
Torta Chilanga
$18.00
Toasted bolillo roll, Oaxaca seared cheese, beef birria, onions, cilantro and lime served with birria consommé, salsa verde
Milanesa
$18.00
Steak or chicken breaded and pan fried, cheesy potatoes, sliced avocado, pico de gallo, rice, beans, tortillas
Mix It Up
Choose one of each $16 Served with rice and beans
A Crispy or a Soft Taco
Carne Asada, Shredded Beef, Ground Beef, Grilled or Braised Chicken, Carnitas
Enchilada
Choice of meat or cheese and sauce
Lo Tipico
Selections are served with choice of Mexican Rice / Vegetarian Cilantro Rice / Refried Beans / Vegetarian Black Beans with Sour Cream, Choice of: Poblano White Rice / Casserole +$2
Carnitas (GF)
$24.00
Traditional boneless tender pork with special herbs and spices, served with lime, pico de gallo, guacamole, chicharrones and choice of tortillas
Carne Asada* (GF) by request
$28.00
Chargrilled steak seasoned with Leticia’s special spices and topped with grilled sautéed onions and chile toreados, served with queso fresco, pico de gallo, lime, guacamole and choice of tortillas • Chilango-Style: Topped with guajillo & tomatillo sauce and melted house blend Oaxaca cheese $2
Taquitos Enchilados (GF)
$19.00
Three crispy taquitos, choice of: braised chicken / shredded beef / pork carnitas / chicken tinga / potato & cheese wrapped in corn or flour tortillas, fried until crispy, with lettuce, pico de gallo, guacamole, crema and queso cotija • Choice of Sauce: ranchera / verde / mole / guajillo / diabla
Volcancitos
$13.00
Two mini crispy tostaditas with beans melted Oaxaca cheese and choice of protein, topped with lettuce, crema and pico de gallo
Chile Rellenos “Carmelita”
$18.00
Roasted poblano pepper, with choice of: special beef picadillo / house blend Oaxaca cheese, lightly battered, or without batter and smothered with
Carmelita’s sauce or your favorite sauce, Oaxaca cheese, crema and choice of tortillas
Seafood Rellenos
$24.00
Chile poblano filled with shrimp topped with choice of sauce, served with black beans, cilantro rice and choice of tortillas
Empanadas (GF)
$15.00
Two stuffed empanadas topped with crema and queso cotija and served with salsa verde, rice and beans • Choice of: shrimp & chorizo / ground beef / chicken tinga / queso & poblano rajas
Sopes (GF)
$15.00
Two corn masa sopes filled with beans, topped with crema, Oaxaca cheese, guacamole, pico de gallo and queso cotija, served with rice and beans • Choice of: grilled or braised chicken / shredded beef carnitas / chicken tinga / sautéed vegetables / chorizo & potatoes
Burritos
Make Your Own Burrito
$16.00
Choice of Two: Guacamole / pico de gallo / cheese/avocado
Choice of Two: Refried beans / black beans / cilantro rice / Mexican rice
Choice of One: pork chile verde / chicken tinga / shredded beef / grilled or braised chicken / pork carnitas / al pastor / carne asada* / cheese chile relleno
Chilango Burro
$17.00
Beef birria, black / pinto beans, cilantro rice / Mexican rice, Oaxaca cheese, salsa verde, avocados, onion and cilantro, salsa, with birria consommé
De Frijoles
$13.00
With beans and Oaxaca cheese
Ranchera Steak*
$18.00
Carne asada seared with caramelized onions, poblano strips and jalapeños rajas, in ranchera sauce, beans and cheese, sliced avocado
Enchiladas Style
Enchiladas Tipicas (GF)
Experience Mexico’s different regions of amazing flavors with choice of rice and beans
Chef’s Enchiladas Rancheras
$17.00
Ground beef picadillo, ranchera sauce, lettuce, crema and queso cotija
Suizas De Mexico City
$18.00
Creamy verde sauce, choice of chicken or pork, melted queso, crema and cebollitas
Totolapan De Oaxaca
$18.00
Mole poblano, chicken or pork topped with queso fresco, crema, cebollitas and toasted sesame seeds
Potocinas
$17.00
Tortillas seared in guajillo red sauce, filled with melted Oaxaca blend cheese and onions, topped with lettuce, queso fresco, crema and cotija cheese • Add: Braised Chicken / Shredded Beef / Pork Carnitas / Chicken Tinga / Sautéed Veggies / Carne Asada* / Spinach and Mushroom $2
Tamales & Fajitas
Tamales Dinner (GF)
$19.00
Two of choice served with rice and beans • Choice of: chicken / beef / pork / rajas con queso
Birria Tamales
$22.00
Two beef birria and consommé, rice and beans • Enchilada-Style: choose sauce with melted cheese $3
Parillada (Fajitas) (GF) by request
Leticia’s blend of herbs and spices seared with zucchini, mushrooms, tomatoes, green peppers, onions in a sizzling cast iron skillet, with rice, beans, pico de gallo, guacamole and choice of tortillas • Carne asada* $26 / Grilled chicken $24 / Shrimp $28 / Carne asada* & Shrimp $32 / Carne Asada* Chicken & Shrimp $36
Tacos
Chilangos
$19.00
Two beef quesabirria tacos seared in birria sauce, Oaxaca cheese, salsa verde, onions and cilantro, served with beef birria consommé and Mexican rice
Del Mar / Ensenada
$17.00
Seared or battered fish or shrimp, cabbage, radish, pico de gallo, chipotle aioli, Oaxaca cheese, choice of beans and rice
Crispy Tacos (GF)
$14.00
Choice of two: shredded beef / pork carnitas / braised chicken / ground beef chicken tinga / chorizo and beans, topped with shredded lettuce, cheese, garnish of pico de gallo and rice and beans
Gourmet Tacos (GF)
$24.00
Two fresh homemade chipotle corn masa tortillas, Oaxaca cheese, choice of: ribeye* / shrimp / adobo pork, topped with choice of rajas con queso / sautéed vegetables, avocado and chipotle cream aioli, (spicy, medium or mild), rice and beans
Street Tacos Platter (GF)
$18.00
Three fresh corn masa or flour tortillas, onions and cilantro, lime, rice, beans and salsa
Choice of: carne asada* / grilled chicken / carnitas poblano rajas con queso
Add: Cheese $0.50 / Avocado $1 / Guacamole $1
With: Al Pastor / Beef Birria / * Ribeye* $4 ea
Gobernador Tacos
$18.00
Two dorados filled with shrimp, tomatoes, onions, jalapeño & cilantro, beans and cheese, rice & beans
Puffy Tacos (GF)
$17.00
Pure corn masa fried in a taco shell, filling choices: pork chile verde / chorizo & beans /carnitas, beef birria, with lettuce & cheese, served with choice of rice & beans
Leticia’s Award-Winning Quesa-Tacos (GF)
$19.00
Two tacos with melted Oaxaca cheese, seared shrimp, abuelo sauce (mild, medium or spicy) with chipotle cream aioli and poblano white rice casserole • Additional filling choices: grilled chicken / carne asada* / carnitas / chicken tinga / sautéed veggies • Add: Ribeye with abuelo spicy sauce +$3 (mild, medium or spicy)
Mariscos / Seafood
Enchiladas del Mar (GF)
$24.00
Shrimp and/or fish in Leticia’s white cream and cheese sauce / spicy chile de árbol, served with poblano white rice casserole • Add: Lobster Tail $12
Camarones a la Diabla (GF)
$26.00
Tiger prawn shrimp stuffed with house blend Oaxaca cheese, wrapped in bacon and fried crispy, served on a bed of chile de árbol sauce with our poblano white rice casserole • Add: Carne Asada* $8
Camarones o Pescado al Mojo de Ajo (GF)
$28.00
Plump shrimp or fish cooked in garlic butter sauce with a touch of spicy abuelo sauce served with poblano white rice casserole and mixed green salad • Add: Carne Asada* $8
El Pulpazo (GF)
$38.00
Whole octopus grilled in a garlic lemon butter sauce, ranchera seafood sauce, whole potatoes, longaniza sausage, corn, grilled onions & jalapeños, tortillas served in a hot molcajete
Mojarra Frita (GF)
$22.00
Whole marinated fish in garlic, onions, Leticia’s seasonings, fried, served with mixed salad, salsa, tortillas, poblano white rice casserole
Chef’s Featured Items
Ask your server for details
El Molcajete (GF)
The Authentic Mexican Style* • Choice of: Ribeye $42 / Carne Asada $38 • Tiger prawn shrimp, grilled seasoned nopales (Mexican cactus), served sizzling in a molcajete, salsa ranchera, chile and onion toreados and queso Oaxaca, served with Mexican rice and beans with a garnish of guacamole, pico de gallo and choice of tortilla • Add: Chicken Breast $8 / Two Camarones Wrapped in Bacon $8
Molcajete de Mar (GF)
$42.00
Tiger prawn shrimp, lobster tail, clams, mussels, grilled fish, octopus and grilled nopales sizzling in seafood sauce in a hot molcajete, with poblano white rice casserole
Birria Tuetanos
$38.00
Three seasoned and grilled bone marrow, topped with beef birria, onions & cilantro, Oaxaca cheese, birria consommé, quesadillas, salsa verde, avocado, tortillas and shooter of Mezcal
Siete Mares Sopa
$39.00
A seafood base broth with tiger prawns, clams, mussels, scallops, fish, octopus, crab legs, with potatoes, carrots, side of chopped onions, cilantro, avocado, lime and toasted bolillo • Add: Lobster $12
Protein, Sauce, Salsas & Vegetarian Options
Protein Choices (Ask Your Server)
Ribeye* | Shrimp | Fish | Carne Asada* | Beef Birria | Rajas con Queso | Sautéed Veggies | Chicken Tinga | Braised Chicken | Grilled Chicken | Carnitas
Vegetarian Options
Black Beans | Cilantro Rice | Rajas con Queso | Potato & Cheese
Spicy Salsas
$4.00
Salsa Maccha Side | Habañero Salsa | Diabla Side | Abuelo Salsa
House Made Sauces
Verde Tomatillo | Guajillo Red | Ranchera | Diabla | Mole | Suiza • (please ask server for a taste)
Three-Course Specials $18pp Served Monday-Friday, Opening to 5 PM (except for holidays). Below specials are served with a choice of: Fideo soup / Salad All-you-can-drink Iced tea / Soda. Please no substitutions.
Menu
Monday
Milanesa* - steak / chicken lightly breaded pan-fried, cheese potatoes, beans, avocado,
tortillas
Tuesday
Molletes - toasted bolillo with beans, Oaxaca cheese, choice of: cochinita pibil / chicken tinga / grilled chicken / birria / carnitas / rajas con queso, pico de gallo, side of salsa verde
Wednesday
Bisteque Ranchero* - sliced sirloin steak seared with onions, potatoes, corn wheels and poblano rajas, Mexican rice, refried beans, avocado slices and choice of tortillas
Thursday
QuesaBirria Taco - seared corn tortilla in birria sauce, beef birria, Oaxaca cheese, cilantro and onions, with birria consommé, salsa verde, avocado and rice
Friday
Steak Tampiqueo - Grilled sirloin steak topped with red guajillo and verde sauces, melted Oaxaca cheese, pico de gallo, guacamole. Served with rice, beans and tortillas
Cocktails
Specialty coffees served with crisp cinnamon buñuelo
Café De Mi Abuelo
$16.00
Chef’s choice, coffee liqueur, PatrÓn XO Café and topped with fresh whipped cream
Mexican Irish Cream
$14.00
Café de olla, Jameson Irish Whiskey and topped with fresh whipped cream
Café Frida Kahlo
$16.00
Café de olla, Kahlua, añejo tequila, Baileys and topped with fresh whipped cream
El Carajo
$13.00
Expresó café, Licor 43
Espresso Martini
$16.00
Expresó café, Vodka / Tequila, Licor 43
Café
Café Americano
$6.00
Bold strength espresso coffee, water
Café De Olla
$7.00
Bold and rich coffee traditionally slow-cooked with cinnamon, piloncillo and a hint of Mexican chocolate
Mexican Hot Chocolate
$5.00
Cinnamon-infused Mexican Aztec chocolate, served hot and topped with fresh whipped cream
Café Late
$6.00
Espresso coffee with hot milk of choice
Espresso
$6.00
Double Espresso
$8.00
Cappuccino
$6.00
Postres
Dessert Toppings: Cajeta Mexican Caramel, Mexican Chocolate, Strawberry, Raspberry and Hershey's Chocolate
Flan Napolitano (GF)
$8.00
Rich and creamy traditional custard with a hint of orange, caramelized sugar topping, served with our whipped cream
Churrito Fries
$7.00
Crispy churritos coated with our cinnamon and sugar, in a crispy churro bowl with whipped cream and choice of sauce
Churro Donuts
$6.00
Six warm donuts coated in Mexican cinnamon sugar
Sopapillas
$6.00
Three warm and puffy fried dough pieces coated with cinnamon and sugar, served with honey
Mexican Fried Ice Cream
$9.00
Vanilla bean ice cream coated with our caramelized cinnamon and honey crust and topped with your choice of sauce, served with fresh whipped cream in a cinnamon crisp bowl